Our Friendsgiving spread this year was such a win — full of comfort food and cozy flavors. Abby made the juiciest herb butter roasted chicken, Meredith brought her signature cranberry-orange relish, and I made garlic mashed potatoes and mac & cheese. Jacob roasted up some crispy Brussels sprouts, and Garrett finished things off strong with a classic pecan pie.
Such a delicious meal!! I can’t wait for next year’s Friendsgiving! Thanks for the shoutout 😎